Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chili con carne. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chili con Carne is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chili con Carne is something which I have loved my whole life. They’re nice and they look fantastic.
This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. You call it Chili, we call it Chilli Con Carne. Whatever you know this as, the alluring smell Chilli Con Carne recipe.
To get started with this recipe, we have to prepare a few components. You can cook chili con carne using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chili con Carne:
- Take 750 g Rinderhackfleisch
- Make ready 200 g durchwachsener Speck
- Prepare 1 große Zwiebel
- Get 2 Dosen Kidneybohnen
- Make ready 2 rote Paprika
- Make ready 2 grüne Paprika
- Take 1 Pck. Passierte Tomaten
- Get 1 Dose Dosentomaten
- Take Tomatenmark
- Make ready 800 ml Gemüsebrühe
- Get Salz, Pfeffer, Paprika süß und scharf, Curry, Chili, Zimt, Cumin
- Take Knoblauch, Tabasco
- Prepare Dazu:
- Get Weißbrot, Baguette, Reis oder Nudeln
Three little words that describe such a wonderful meal. It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. This Chilli Con Carne is a Classic. This belly warming dish of meaty, spicy joy is a regular on our dinner table.
Steps to make Chili con Carne:
- Hackfleisch anbraten.
- Speck würfeln und zum Fleisch geben.
- Zwiebeln würfeln und dazugeben.
- Tomatenmark, Dosentomaten und passierte Tomaten dazugeben.
- Brühe dazugießen.
- Paprika kleinschneiden, Kidneybohnen waschen und auch rein da.
- Bis auf den Knoblauch die Gewürze nutzen und köcheln lassen. Je länger desto besser.
- Je nach Beilage den Knoblauch ca. 10 Minuten vor dem Servieren dazugeben.
Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. Chili Con Carne is a great way to use up extra ingredients in your kitchen. It may take a while to There are lots of ways to make Chili Con Carne; whichever one you choose to make, you are bound.
So that’s going to wrap this up for this exceptional food chili con carne recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
