Easy peasy Schweinebraten
Easy peasy Schweinebraten

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy peasy schweinebraten. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Easy peasy Schweinebraten is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy peasy Schweinebraten is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy peasy schweinebraten using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy peasy Schweinebraten:
  1. Prepare 500 g Schweinefleisch (Nacken)
  2. Prepare 2 Zwiebeln
  3. Take 2 Knoblauchzehen
  4. Take Wasser
  5. Get Speisestärke
  6. Make ready Salz
  7. Get Pfeffer
  8. Prepare Senf
  9. Take Olivenöl

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Steps to make Easy peasy Schweinebraten:
  1. Das Fleisch im Öl in einem ofenfesten Topf von allen Seiten scharf anbraten.
  2. Die Zwiebeln in Ringe schneiden und die Knoblauchzehen halbieren
  3. Das Fleisch aus dem Topf nehmen, mit Salz und Pfeffer würzen und mit Senf einreiben.
  4. Die Zwiebelringe im Topf im Öl goldgelb braten.
  5. Das Fleisch und den Knoblauch mit in den Topf geben, 250 ml Wasser dazu, Deckel drauf und für mindestens eine Stunde bei 170 Grad in den Ofen.
  6. Nach der abgelaufenen Zeit den Topf zurück auf den Herd, das Fleisch und die Zwiebeln rausnehmen und angerührte Speisestärke in die Sauce rühren. Ich mixe immer ca. 3 Esslöffel Stärke in einem Mixbecher mit Wasser, damit es beim Einrühren in die Sauce keine Klumpen gibt. Nach Belieben nachwürzen.
  7. Das Fleisch in Scheiben schneiden und zurück in die Sauce damit. Guten Appetit

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