Penne "Cinque Pi"
Penne "Cinque Pi"

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, penne "cinque pi". It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Penne "Cinque Pi" is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Penne "Cinque Pi" is something which I have loved my entire life. They are nice and they look fantastic.

Das günstigste, einfachste, schnellste und beliebteste Penne-Rezept aller Zeiten: Pasta Cinque Pi! Ein Pasta-Rezept, das sich immer zaubern lässt. Die Penne abtropfen lassen und mit Olivenöl vermischen.

To get started with this particular recipe, we must prepare a few ingredients. You can have penne "cinque pi" using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Penne "Cinque Pi":
  1. Prepare 350 g Penne oder Pasta eurer Wahl
  2. Prepare Sauce
  3. Take 300 ml Kochsahne
  4. Prepare 3 EL Tomatenmark
  5. Take 1 Knoblauchzehe, gepr. (optional)
  6. Take Salz, Pfeffer
  7. Get 50 g Parmesan, gerieben
  8. Get 2 EL Petersilie, geschnitten
  9. Get 250 g Cocktail-Tomaten in Hälften

Penne beigeben, mischen, nur noch heiss werden lassen. Alles zusammen kurz erhitzen , über Teigwaren nach Wahl geben.

Steps to make Penne "Cinque Pi":
  1. Penne al dente kochen, abtropfen.
  2. Sauce - - Sahne, Tomatenmark, Knoblauch zum Kochen bringen, Hitze reduzieren, ca. 5 Min. köcheln. Käse, Petersilie und Tomaten dazugeben, ca. 5 Min. weiterköcheln, mit Salz und Pfeffer abschmecken.
  3. Penne dazugeben, vermengen und falls nötig erwärmen. Mit Parmesan bestreut servieren. Viel Spaß beim Ausprobieren!!

So that is going to wrap this up for this exceptional food penne "cinque pi" recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!