Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Not only does Ratatouille do a fantastic job of portraying the joy of eating, but it also features one of my favorite animated movie moments of all time (the childhood flashback scene). Зарубежные, полнометражные. Режиссер: Брэд Бёрд, Ян Пинкава. В ролях: Пэттон Освальт, Иэн Холм, Лу Романо и др. Добрый, семейный и комедийный мультфильм. Язык: RU. Ratatouille All Bosses ( All Chase Scenes ). In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Ratatouille is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook ratatouille using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Get 1 Aubergine
- Get 1 Zucchini
- Get 1 rote Paprikaschote
- Make ready 1 Zwiebel
- Get 2 Knoblauchzehen
- Make ready 3 EL Olivenöl
- Prepare 1 große Dose geschälte Tomaten
- Make ready 200 ml Gemüsebrühe
- Take 2 Zweige Thymian
- Make ready 2 Zweige Rosmarin
- Take 1/2 TL Origanum
- Get Salz, Pfeffer
Instructions to make Ratatouille:
- Aubergine, Zucchini und Paprika waschen, putzen, bzw. vom Kerngehäuse befreien und in mundgerechte Stücke schneiden.
- Die Zwiebel und die Knoblauchzehen schälen, fein schneiden und im Olivenöl glasig braten.
- Auberginen-, Zucchini- und Paprikastücke in der benannten Reihenfolge nach und nach hinzufügen und anbraten.
- Die Dosentomaten vorsichtig, indem lediglich das Fruchtfleisch sowie der Tomatensaft in den Topf kommen, hinzufügen und dabei die Mittelstränge der Tomaten aussortieren.
- Gemüsebrühe, Thymian- und Rosmarinblättchen sowie Origanum hinzufügen.
- Die Ratatouille bei niedriger Temperatur gar köcheln lassen und abschließend mit Salz und Pfeffer abschmecken.
So that is going to wrap this up for this special food ratatouille recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
