Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, gyros-pita. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This is how we wrap our Gyros Pita in Gyropolis, in Carlisle, UK. Slow roast pork (locally sourced) on a vertical spin, with tzatziki dip (yogurt, cucumber. Our business specializes in Serving Fresh Mediterranean Food with all original recipes.
Gyros-Pita is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Gyros-Pita is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have gyros-pita using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gyros-Pita:
- Take Teig
- Take 180 ml Wasser
- Make ready 1 TL Honig
- Get 30 g Joghurt 3,5 %
- Get 50 g weiche Butter
- Get 1 TL Backpulver
- Prepare 400 g Mehl
- Prepare 1,5 TL Salz
- Prepare Füllung
- Prepare 650g Gyros
- Prepare Salatsauce / Joghurtsauce / Tsatsiki
- Get Salatgurke, Tomaten, Krautsalat
In the Greek gyros, the pita bread is not cut open to insert the meat and vegetables, That is the Cypriot pita, which has a different. Souvlaki and pita gyros have become popular and convenient food options in Greece, but do you know the Greek Cuisine Explained: Souvlaki Vs. A gyro or gyros is a Greek dish made from meat cooked on a vertical rotisserie. Like shawarma and tacos al pastor, it is derived from the lamb-based doner kebab.
Instructions to make Gyros-Pita:
- Alle Zutaten miteinander vermischen zu einem Teig.
- Teig in 4 Teile schneiden. Jedes Teil einzeln fladig auf einem Blech (besser noch einem Pizzastein, dann wird es krosser) ausrollen.
- Im Backofen garen auf unterster Schiene bei 240 Grad Ober-/Unterhitze, bis sie leicht braun sind. (ca. 10 - 15 Min.)
- Man kann sie nun als Taschen aufschneiden und nach Belieben füllen. Hier auf dem Foto mit einer Salatsauce selfmade (aus 1 Becher Schmand, Salz, Pfeffer, 1 Prise Zucker, Fondor, Senf, Öl, Essig, etwas Chili), Gyros (hier im Ofen zubereitet, aber man kann es auch in der Pfanne braten oder auf dem Grill), Tomaten und Salatgurke. Auch mit Krautsalat und Tsatsiki ein Genuss.
- Auch mit Hähnchen und süßsaurer Sauce könnte ich es mir gut vorstellen. Lasst eurer Kreativität freien Lauf. 😊 Guten Appetit! 😋
Visit Gyro Shack for our delicious gyros, pitas, salads & rice bowls. Order online & pick up from. Gyros Pita bread, choice of gyro meat or chicken with fresh toppings. Bowls Rice bowls topped with your favorite gyro fixings. Find pita gyros stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that’s going to wrap it up for this exceptional food gyros-pita recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
