Buddha Bowl
Buddha Bowl

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, buddha bowl. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A Buddha bowl is a vegetarian meal, served on a single bowl or high-rimmed plate, which consists of small portions of several foods, served cold. These may include whole grains such as quinoa or brown rice, plant proteins such as chickpeas or tofu, and vegetables. Buddha bowls are one of this year's most popular food trends, most likely because they're so easy to make at home!

Buddha Bowl is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Buddha Bowl is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have buddha bowl using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buddha Bowl:
  1. Take 2 Süßkartoffeln
  2. Get 0.5 Brokkoli
  3. Take 200 g Kichererbsen
  4. Prepare 2 Hand voll Feldsalat
  5. Make ready 4 Möhren
  6. Make ready 4 EL Hummus
  7. Take 200 g Feta
  8. Make ready 1 Granatapfel

Particularly when Buddha bowls are involved! Full of amazing flavor and nutrients, these satisfy! A buddha bowl is a whole bunch of good stuff in a bowl topped with more good stuff. Today we are talking whole grains, lean proteins, tons of veggies, nuts, seeds.

Steps to make Buddha Bowl:
  1. Die Süßkartoffeln schälen und würfeln und zusammen mit den Brokkoliröschen in Salzwasser 15 Minuten garen.
  2. Die Kichererbsen abgießen und abtropfen lassen. Die Granatapfelkerne aus der Frucht pulen. Den Feldsalat als unterste Schicht in die Schüssel oder einen tiefen Teller geben. Darauf die Süßkartoffelwürfel geben.
  3. Dann die Kichererbsen darüber schichten. Die Möhren schälen und mit dem Sparschäler über die Kichererbsen geben. Den Brokkoli dazu geben. Alles salzen und 2 EL Hummus pro Portion in die Mitte der Bowl geben.
  4. Zum Schluss den Feta über die Bowl bröseln (ich mache das immer mit den Händen aber man kann ihn natürlich auch kleinschneiden) und die Granatapfelkerne darüber streuen.

Buddha Bowl - kukkurallisia annoksia ravintorikasta ruokaa. Trendikäs BuddhaBowl on saanut kuulemma nimensä siitä, että kulhossa on terveellisiä aineksia jäljitellen Buddhan pyöreän vatsan. Buddha Bowls is the way I like my meals: simple, nourishing, and fresh. Each bowl is a delight to the eye as well as the tummy—making it that much more of a joy to prepare, whether for yourself or your. This vegan buddha bowl recipe includes whole grains, greens, chickpeas, sweet potato, and My Buddha Bowl Recipe Ingredients.

So that’s going to wrap this up with this special food buddha bowl recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!