Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.
Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate chip cookies using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 130 g Butter
- Take 100 g Kuvertüre, Zartbitter
- Get 50 g Honig
- Prepare 170 g brauner Zucker
- Make ready 2 Eier
- Make ready 1 Pck. Vanillezucker
- Take 250 g Mehl
- Get 2 EL Backkakao
- Prepare 1/2 TL Backpulver
- Prepare 1/2 TL Natron
- Prepare 1 Prise Salz
- Prepare 300 g weiße Schokolade
The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture.
Steps to make Chocolate Chip Cookies:
- Butter und Kuvertüre vorsichtig im Topf (bei niedriger Temperatur) schmelzen; vom Herd nehmen und Honig unterrühren.
- Zucker, Vanillezucker und Eier schaumig aufschlagen; Schokomasse unterrühren.
- Mehl, Backkakao, Backpulver, Natron und Salz mischen und zu dem restlichen Teig hinzusieben; vorsichtig verrühren/unterheben.
- Kuvertüre/Schokolade klein hacken und unter den Teig mischen; diesen min. 1,5 Stunden kalt stellen.
- Kugeln formen und mit etwas Abstand auf ein Backblech setzen (3 Reihen a 4 Cookies); bei 170°C Ober-/Unterhitze ca. 10 - 13 Min. backen.
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So that’s going to wrap this up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
